- 2 ripe avocados
- 1 cucumber
- Juice of 1 lime
- Handful of fresh mint
- Salt and pepper to taste
- Water as needed
- Blend together the ripe avocados, cucumber, lime juice, mint, salt, and pepper.
- Add water gradually until the soup reaches your desired consistency.
- Chill in the refrigerator for a couple of hours before serving.
